The Circular Pivot: Why 2026 Restaurant Trends Demand Bioeconomy Integration

2026 restaurant trends reveal a shift toward health-conscious dining and circular efficiency as economic pressures force a systemic industry pivot.

2026 restaurant trends reveal a shift toward health-conscious dining and circular efficiency as economic pressures force a systemic industry pivot.

The rise of “de-influencing” on social media platforms, notably TikTok, represents a significant behavioral shift that challenges the linear consumption model driven by traditional influencer marketing 1. While the global influencer market expands, projected to reach US$52.05 billion by 2028…